We offer you a perfect plan to live the new Binifadet 2017 experience.
This time of year is our favorite because the countryside awakens from its lethargy and with it its colors. From the pale browns, we begin to see how green, our light-green begins to cover, like a vine mantle, all of Binifadet. We wake up and we always do it in a slightly different way but true to our essence.
This year we are launching an image and slogan that we hope you like #Luminiesencia. Because? Because we wanted to synthesize in one word and much more, in one concept, what makes us different, the root of life and the true secret that feeds both our vines and us: The Light of Menorca, that which we love so much and that we never stop celebrating through wine and all our experiences that we want to share with you:
Since April 7th we have been open. During this first month of the season we are open from 11 a.m. to 6:00 p.m. from Tuesday to Sunday and our restaurant only offers meals because like good awakenings, we like to do it with the sun, which is still shy. Starting May 12 we will start with the nights and with them many new features both in the restaurant and in the WineBar; but that is another story that we will tell you shortly...
Are you ready to discover our news?
New vintages
A letter to discover
Dishes to stimulate the senses
More spaces for events
Tastings at any time
The visit always renewed
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But always an essence: #Luminiesencia. The essence of our light.
Binifadet, like our life, is made of moments and each of them deserves its experience. We have been designing all winter to share new experiences with you. We are eager to discover them to you but we will start by reading only some of the chapters.
Taste, that sense that is so important to us that we try to stimulate in every possible way, both with our wines and with our gastronomic experience in our two spaces.
Starting May 12, in addition to meals, we will begin serving dinners. We are waiting for you to present the new dishes full of local ingredients and inspired by the culinary habits of the island, such as, for example, the tomato timbale with brossat or the vegetable coca, the cuttlefish frit with broad beans and camot or the potato tià with sobrasada and egg. Simple but not simple, with a local accent but integrating everything that we like and that we believe pairs well with our wines and helps you live a quality experience in Menorca.
Our visit improves year after year. This year includes a more extensive walk through the vineyards, since we increasingly believe that the only way to explain the breed of our wines is in the field. In it is the origin of all our work and only by returning to it can we understand the essence that makes us different.
Tastings at any time (WineBar). If you don't have time to visit, come and have our team do a tasting of 3 of our wines with a little cheese macerated in wine and some wine jams. Because not making plans is always a plan that we love and we want you not to miss the experience of tasting some of our wines. You fancy?
More spaces for events. The ullastres forest is a new ideal location for informal celebrations (birthdays, pre-weddings...) where the objective is to be able to move and interact with all the guests because that is the Binifadet character: spontaneous.
We have many more experiences, some that the paper cannot reflect, so we are waiting for you at Binifadet to be able to tell you about it in first person and, what is more important, to SHARE it with you.
